Skip to content

Dining Partners 

June 2, 2017

I’ve never met an animal that excels in expressing joy for epicurean delights as much as a duck. Their ectasy over dandelions, grass seed heads, a full pail of water overcomes them. Tails waggle, bills fuss, gullets fill as they graze the yard with gusto I typically reserve for dishes of decandence I see once each year. 

I should learn from them. To uninhibitedly express delight at every type of culinary conquest. To delight in a worm as much as a succulent leaf. To constantly praise the very foods giving me life in all of their simplicity and grace. 

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: